Catering Menu for Desi King NYC Authentic Indian Food

APPETIZERS

Appetizers – Tandoori

Reshmi Kebab (GF)

Succulent Chicken Rolls - chicken mince blended with aromatic herbs & spices, skewered & grilled in a tandoor
- Half: 15-20 people ~ 40 Pcs
  
  $85.00
- Full: 30-40 people ~ 95 Pcs
  
  $155.00
Saffron Chicken Tikka (GF)

Cubes of boneless chicken marinated in yogurt, spices & saffron
- Half: 15-20 people ~ 40 Pcs
  
  $85.00
- Full: 30-40 people ~ 95 Pcs
  
  $155.00
Malai Chicken Tikka (GF)

Tender pieces of boneless chicken in a marinade of sour cream, lemon juice, ginger, garlic and mild green chili paste
- Half: 15-20 people ~ 40 Pcs
  
  $85.00
- Full: 30-40 people ~ 95 Pcs
  
  $155.00
Lamb Seekh Kebab (GF)

Juicy rolls of minced lamb blended with cilantro, onion, garlic, ginger, spices & fresh herbs
- Half: 15-20 people ~ 40 Pcs
  
  $90.00
- Full: 30-40 people ~ 95 Pcs
  
  $175.00

Salads

Green Salad (V / VG / GF)

Mesclun & Romaine Lettuce served with a choice of Italian or Balsamic Vinaigrette dressing
- Half: 15-20 people
  
  $40.00
- Full: 30-40 people
  
  $75.00
Mixed Salad (V / VG / GF)

Julienne of cucumbers, carrots, tomatoes served with a choice of Italian or Balsamic Vinaigrette dressing
- Half: 15-20 people
  
  $45.00
- Full: 30-40 people
  
  $85.00
Kachumber Salad (V / VG / GF)

This is a very popular salad served with Indian meals. Baby cucumbers, carrots, tomatoes with fresh lime juice, dash of olive oil tossed with tangy chat masala.
- Half: 15-20 people
  
  $50.00
- Full: 30-40 people
  
  $95.00

Sides

Kachumber Salad (V / GF)

Whipped yogurt with grated cucumbers, carrots, cumin seed, rock salt & cilantro
- Half: 25-35 people
  
  $45.00
- Full: 50-70 people
  
  $90.00
- 16 oz
  
  $12.00
- Individual packing - 4 oz.
  
  $4.75
Pudina (Mint) Raita (V / GF)

Whipped yogurt with mint, cilantro, green chilies, cumin seeds & rock salt
- Half: 25-35 people
  
  $50.00
- Full: 50-70 people
  
  $95.00
- 16 oz
  
  $12.00
Tikka Sauce (V / GF)

A rich flavorsome sauce with tomato, spices, heavy cream, Fenugreek (Methi). This is the base for all the tikka masala.
- Half: 25-35 people
  
  $50.00
- Full: 50-70 people
  
  $95.00
- 16 oz
  
  $12.00
Vindaloo Sauce (V / VG / GF)

A rich flavorsome sauce with tomato, spices, heavy cream, Fenugreek (Methi). This is the base for all the tikka masala.
- Half: 50-70 people
  
  $60.00
- Full: 100-150 people
  
  $115.00
- 16 oz
  
  $15.00

An original recipe from Goa; a spicy sauce made of garlic, ginger, cumin seeds, cloves, cinnamon. Cochin peppercorns, Guntur chilies & palm vinegar. Spicy (This is a specialty sauce and only a very small quantity is needed per person.

We are one of the very few to prepare the original sauce! A spoon is good for a Vindaloo experience! So, we have added a smaller portion size if you wish to try.

It’s not just spicy hot but a combination of spices for an enhanced taste for the spice inclined connoisseur)

Condiments

Mango Chutney (V / VG / GF)

A delicious tangy accompaniment to the well spiced Indian cuisine. Fresh semi-ripe mangoes slow cooked with spices, sugar, & vinegar.
- 8 oz.: 8 to 10 people
  
  $8.00
- 16 oz.: 10 to 15 people
  
  $15.00
- 32 oz.: 25 to 30 people
  
  $28.00
- Individual packing - 1 oz.
  
  $1.00
Mint-Cilantro Chutney (V / GF)

Fresh mint & cilantro, green chilies, spring onion, ginger, yogurt, rock salt & lemon juice
- 8 oz.: 8 to 10 people
  
  $9.00
- 16 oz.: 10 to 15 people
  
  $20.00
- 32 oz.: 25 to 30 people
  
  $30.00
- Individual packing - 1 oz.
  
  $1.95
Tamarind Chutney (V / GF)

Sweet & sour chutney; tamarind, raisins, dates, jaggery, rock salt & roasted cumin seeds
- 8 oz.: 8 to 10 people
  
  $10.00
- 16 oz.: 10 to 15 people
  
  $20.00
- 32 oz.: 25 to 30 people
  
  $30.00
- Individual packing - 1 oz.
  
  $1.95
Mixed Pickles (V / VG / GF)

Raw mango, lemon, carrot, green chilies, other seasonal vegetables with spices, red chili powder, mustard, fenugreek, coriander, cumin, sunflower oil & asafetida. Spicy
- 8 oz.: 8 to 10 people
  
  $8.00
- 16 oz.: 10 to 15 people
  
  $15.00
- 32 oz.: 25 to 30 people
  
  $28.00
- Individual packing - 1 oz.
  
  $1.00

Tandoori Mains (Gluten-free)

All mains are served with Basmati Rice

Tandoori Poultry

Tandoori Chicken

An all-time favorite preparation; chicken on the bone in a marinade of ginger & garlic paste, yogurt, Kashmiri red chilies (mostly used for the red color) and Tellicherry peppercorns
- Half : 15 to 20 people
  
  $90.00
- Full : 35 to 45 people
  
  $180.00
Saffron Chicken Tikka

Cubes of boneless chicken marinated in yogurt, spices & saffron
- Half : 15 to 20 people
  
  $85.00
- Full : 35 to 45 people
  
  $155.00
Malai Chicken Tikka

Tender pieces of boneless chicken in a marinade of sour cream, lemon juice, ginger, garlic & spices
- Half : 15 to 20 people
  
  $85.00
- Full : 35 to 45 people
  
  $155.00
Mint & Basil Chicken Tikka

Cubes of chicken breast marinated in fresh basil, mint, cream cheese, cilantro, ginger, garlic & spices
- Half : 15 to 20 people
  
  $85.00
- Full : 35 to 45 people
  
  $155.00
Reshmi Kebab

Succulent rolls of chicken mince blended with aromatic herbs & spices, skewered & grilled in a tandoor
- Half : 15 to 20 people
  
  $85.00
- Full : 35 to 45 people
  
  $155.00

Tandoori Lamb

Tandoori Seafood

Tandoori Veg.

Curries (Gluten-free)

All Curries served with Basmati Rice

Chicken Curries

Chicken Tikka Masala

Tandoor-smoked chicken sautéed in a rich tomato, cream, & fenugreek (Methi) sauce
- Half : 15 to 20 people
  
  $90.00
- Full : 35 to 45 people
  
  $175.00
Classic Chicken Curry

Tender chicken cubes cooked with griddle roasted whole spices, seasoned with mustard seeds and aromatic curry leaves
- Half : 15 to 20 people
  
  $90.00
- Full : 35 to 45 people
  
  $175.00
Chicken Zafrani (N)

A recipe of the erstwhile Royal family of Lucknow. Marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts & Spanish saffron
- Half : 15 to 20 people
  
  $90.00
- Full : 35 to 45 people
  
  $175.00
Chicken Saag

Cubes of chicken cooked with puréed spinach, ginger, garlic & spices
- Half : 15 to 20 people
  
  $90.00
- Full : 35 to 45 people
  
  $175.00
Chicken Jalfrezi

An Anglo-Indian fusion; cubes of chicken in a spicy, sour & sweet sauce with green peppers & diced onions
- Half : 15 to 20 people
  
  $90.00
- Full : 35 to 45 people
  
  $175.00
Chicken Vindaloo

An original recipe from Goa; cubes of chicken cooked in a spicy sauce made of garlic, ginger, cumin seeds, cloves, cinnamon, Cochin peppercorns, Guntur chilies & palm vinegar. ~Very Spicy~
- Half : 15 to 20 people
  
  $90.00
- Full : 35 to 45 people
  
  $175.00

Lamb Curries

Achari Gosht

Tender Lamb cubes cooked with Achari (pickle) spices; red chilies, mustard, cumin, fenugreek
- Half : 15 to 20 people
  
  $90.00
- Full : 35 to 45 people
  
  $175.00
Kashmiri Lamb Rogan-josh

A popular lamb preparation from Kashmir, cooked with onions, tomatoes, Kashmiri red chilies, spices and aniseed
- Half : 15 to 20 people
  
  $90.00
- Full : 35 to 45 people
  
  $175.00
Lucknow Lamb Korma (N)

Tender lamb cubes cooked with puree of cashew nuts, saffron & spices
- Half : 15 to 20 people
  
  $95.00
- Full : 35 to 45 people
  
  $185.00
Sookha Lamb

Cubes of lamb cooked with whole spices, grated coconut, mustard seeds & curry leaves
- Half : 15 to 20 people
  
  $95.00
- Full : 35 to 45 people
  
  $185.00
Dal Gosht

Cubes of lamb & yellow lentils simmered in a delicate sauce of spices & herbs
- Half : 15 to 20 people
  
  $95.00
- Full : 35 to 45 people
  
  $185.00
Palak Gosht

Tender cubes of lamb cooked with puree of spinach, ginger, garlic spices & herbs
- Half : 15 to 20 people
  
  $95.00
- Full : 35 to 45 people
  
  $185.00
Kheema Mattar

A delicacy; mince of lamb cooked with whole spices, onion, garlic, ginger julienne & green peas.
- Half : 15 to 20 people
  
  $95.00
- Full : 35 to 45 people
  
  $185.00
Lamb Vindaloo

Among the many Portuguese influence on Indian Cuisine, none is more popular than the Vindaloo; a spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, Cochin peppercorns, Andhra chilies & turmeric ~Very Spicy~
- Half : 15 to 20 people
  
  $95.00
- Full : 35 to 45 people
  
  $185.00

Seafood Curries

Bombay Fish Masala

A specialty of the western coastal region of India; fillets of seasonal fish, simmered in a tangy coconut-tamarind sauce with ginger, garlic & spices
- Half : 15 to 20 people
  
  $100.00
- Full : 35 to 45 people
  
  $195.00
Shrimp Curry

Succulent shrimps simmered in a coconut, tomato, tamarind, and red pepper sauce. Tempered with mustard seeds and curry leaves
- Half : 15 to 20 people
  
  $110.00
- Full : 35 to 45 people
  
  $215.00
Shrimp Kadai

Shrimp tossed with whole spices, tomato, onions and curry leaves
- Half : 15 to 20 people
  
  $120.00
- Full : 35 to 45 people
  
  $235.00

Veg. Curries

Breads

All Breads are approximately 9” in size & cut into 2 pieces, unless specified

Naan (V)

Soft, fluffy leavened bread made with all-purpose flour

$2.85
Garlic Naan (V)

Fluffy flat bread made with all-purpose flour, and topped with fresh garlic & cilantro

$2.99
Rosemary Naan (V)

Leavened bread made with all-purpose flour, topped with rosemary

$2.99
Kashmiri Naan (V / N)

Specialty Naan stuffed with a delicious mixture of crushed cashew nuts, pistachios, almonds, coconut, apricots & cherries

$3.99
Kheema Naan

A wholesome bread made with all-purpose flour, with a stuffing of mildly spiced lamb mince, herbs & spices

$4.85
Onion Kulcha (V)

Leavened bread made with all-purpose flour, stuffed with delicately spiced diced onions

$3.75
Paneer Kulcha (V)

Leavened bread made with all-purpose flour, stuffed with mildly spiced cottage cheese

$4.75
Cheese Kulcha (V)

Leavened bread made with all-purpose flour, stuffed with mildly spiced cheese

$3.99
Tandoori Roti (V)

Whole wheat flat bread baked in a Tandoor

$3.65
Lachha Paratha (V)

Tandoor-baked whole wheat multi layered flaky bread smothered for a fluffy finish

$3.99
Aloo Paratha (V)

Tandoor-baked whole wheat bread with a stuffing of mildly spiced potatoes & onions

$4.50
Mint Paratha (V)

Tandoor-baked whole wheat layered flaky bread topped with mint flakes

$4.25
Tawa Paratha (V)

Multi-layered whole wheat flat bread cooked on a griddle

$3.00
Chapati / Tawa Roti (V / VG)

Whole wheat bread cooked on a griddle/pan. This is the most common bread consumed in India by 90% or more people who prefer bread as their main carb. We recommend this for drop off catering, outdoor catering as this bread stays soft and travels well for a longer period of time. Does not require re-heating and does not get soggy or lumpy.

$2.75

Rice / Biryani

Vegetable Biryani (V / VG)

Served with Cucumber Raita (yogurt dip)
- Half : 15 people
  
  $75.00
- Full : 30 people
  
  $140.00
Shrimp Biryani

Served with Cucumber Raita (yogurt dip)
- Half : 15 people
  
  $120.00
- Full : 30 people
  
  $235.00
Chicken Biryani

Served with Cucumber Raita (yogurt dip)
- Half : 15 people
  
  $90.00
- Full : 30 people
  
  $175.00
Lamb Biryani

Served with Cucumber Raita (yogurt dip)
- Half : 15 people
  
  $95.00
- Full : 30 people
  
  $185.00
Jeera Pulao (V / VG)
- Half : 15 people
  
  $45.00
- Full : 30 people
  
  $85.00
Lemon Rice (V / VG)

Basmati rice tempered with cumin, mustard seeds, red chilies, curry leaves, asafetida, grams, turmeric & lemon juice
- Half : 15 people
  
  $50.00
- Full : 30 people
  
  $95.00
Premium Basmati Rice (V / VG)

Basmati rice tempered with cumin, mustard seeds, red chilies, curry leaves, asafetida, grams, turmeric & lemon juice
- Half : 15 people
  
  $40.00
- Full : 30 people
  
  $75.00

Desserts

Gulab Jamun (V)

Soft dense dumplings of milk & flour in a syrup with rose water & cardamom
- 1 Pc.
  
  $1.95
- Individual packing
  
  $2.25
Kesari Rasmalai (V / GF / N)

Creamy patties of evaporated-milk soaked in sweetened milk flavored with cardamom, pistachio & Spanish saffron
- 1 Pc.
  
  $2.50
- Individual packing
  
  $2.85
Vermicelli Kheer (V / N)

Dry-roasted vermicelli cooked in milk with sugar, saffron, cardamom, raisins & cashew nuts
- Half : 15 people
  
  $60.00
- Full : 35 people
  
  $110.00
Rice Pudding (V / GF / N)

Cracked rice slow-cooked in milk with sugar, saffron, cardamom, raisins & cashew nuts
- Half : 15 people
  
  $55.00
- Full : 35 people
  
  $105.00
Gajar Halwa (V / GF / N)

Freshly grated carrots cooked with milk, milk, cashew nuts, sugar, raisins & cardamom
- Half : 20 people (5 lb. app.)
  
  $90.00
- Full : 45 people (11 lb. app.)
  
  $175.00
Rava Kesari (V / GF / N)

A simple yet festive dessert, this semolina pudding is made by roasting semolina (cream of wheat) in ghee and flavoring it with sugar, cardamom and saffron.
- Half : 15 people
  
  $55.00
- Full : 35 people
  
  $105.00

Beverages

All Beverages are individually packed

Mango Lassi (V / GF)

Delicious Ratnagiri Mango pulp churned with yogurt & sprinkled with cardamom. Served in sealed 12 oz.PET bottle.

$4.95
Chaas (V / GF)

An all-time healthy digestive & coolant; Fresh mint & cilantro, ginger, rock salt, churned with low fat yogurt, topped with roasted cumin powder. Served in sealed 12 oz. PET bottle

$3.95
Fresh Lemonade (V / VG / GF)

A refreshing all American drink with the goodness of ginger & mint. Served in sealed 12 oz. PET bottle

$3.25
Mango Juice (V / VG / GF)

Alphonso Mango Juice, rich in antioxidants, minerals & vitamins. Served in sealed 12 oz. PET bottle

$3.95
Iced tea (V / VG / GF)

Made from freshly brewed Premium Darjeeling Tea. Served in sealed 12 oz. PET bottle.

$1.95
Can Soda

Coke / Diet Coke / Coke Zero/ Fanta/Sprite / Ginger ale / Seltzer

$1.99
Spring Water

(500 ml)
$1.75
Perrier / Pellegrino

(500 ml)
$4.25

Miscellaneous

Min. $200.00 for tray pricing. Min.24 hours’ notice

Tray sizes:

Half Tray:11.75 x 9.37 x 2.56 Inches

Full tray: 19.56 x 11.62 x 3.37 Inches

Catering Menu

APPETIZERS

Apple Chana Chat (V / GF)

Half: 15-20 people ~ 40 pcs

$80.00

Full: 35-45 people ~ 95 pcs

$155.00

Bombay Batata Vada (V / VG / GF)

1 Pc

$2.95

Minimum order:

50 Pcs.

Mix Veg. Pakora (V / VG / GF)

Half: 15-20 people ~ 40 pcs

$65.00

Full: 35-45 people ~ 95 pcs

$115.00

Individual packing - 6 oz.

$3.25

Onion Bhajias (V / VG / GF)

Half: 15-20 people ~ 40 pcs

$65.00

Full: 35-45 people ~ 95 pcs

$115.00

Kofta Rolls (V / N)

Half: 15-20 people ~ 40 pcs

$70.00

Full: 35-45 people ~ 95 pcs

$125.00

Masala Idli (VG / GF)

Half: 15-20 people ~ 30 pcs

$60.00

Full: 30-40 people ~ 65 pcs

$110.00

Ginger Gobi (VG / GF / S)

Half: 15-20 people ~ 40 pcs

$75.00

Full: 30-40 people ~ 85 pcs

$130.00

Individual packing - 8 oz.

$4.85

Kesari Paneer Cubes (V / GF)

Half: 15-20 people ~ 40 pcs

$80.00

Full: 35-45 people ~ 95 pcs

$155.00

Vegetable Samosa (V / VG)

1 pc:

$2.75

Individual packing

$2.80

Chicken Samosa

1 pc:

$3.00

Individual packing

$3.25

Chicken 65 (GF / S)

Half: 15-20 people ~ 40 pcs

$80.00

Full: 35-45 people ~95 pcs

$155.00

Garlic Shrimp (GF)

Half: 15-20 people

$110.00

Full: 30-40 people

$215.00

Hara Bhara Kebab (V)

Half: 15-20 people

$110.00

Full: 30-40 people

$215.00

Appetizers – Tandoori

Reshmi Kebab (GF)

Half: 15-20 people ~ 40 Pcs

$85.00

Full: 30-40 people ~ 95 Pcs

$155.00

Saffron Chicken Tikka (GF)

Half: 15-20 people ~ 40 Pcs

$85.00